Black Mustard Seeds
Mediterranean region and Middle-East.
Very powerful taste.
Irritating for the skin, stimulates digestion and circulation.
Its flavor is spicy, oily, light but strong. Reduces Vata and Kapha, and increases Pitta.
The ingredient to different mustard. The black kind is stronger than the white, suitable for spicy meat dishes or grilled meat. Also used for curries or marinated vegetables.